Our restaurant, based in Branford and managed by Angela and Fernando Chiliquinga, who handle the front and back of the house, respectively, offers an unforgettable journey to all of those who love Italian cuisine.

A perfectly balanced marriage between Italian and Mediterranean flavors is present whether you are enjoying one of our main courses, such as our salmon stuffed with crabmeat, spinach, and manchego and topped with crabmeat-and-vegetable couscous or one of our complimentary dinner salads and garlic knots paired with delicious chimichurri.

Whether you are after the perfect dine-in experience or want to bring the food right to to the party—birthday, retirement, holiday, baptism, communion, anniversary, and more—we'll be more than happy to provide you with the ultimate fine-dining experience Branford has to offer.